Restaurant "Macaroni & More" is the only authentic Italian restaurant located in Poros and at the coastal road to Punta, the most scenic beach of Poros, with tables beside the sea.
The atmosphere combined with the unique flavors, tastes and impeccable service offered, ranks our restaurant amongst the best of its kind. It is no coincidence that one friend who vacationed in Poros said "I wish I had an Italian restaurant like that in my area."
Italian tastes - and not only - by the hands of our experienced chef can satisfy the most demanding customers, while not forgetting the dishes of the day.
APPETIZERS: "Macaroni & More" offers a variety of appetizers to start your meal, such as Bruschetta, Fresh Mushrooms a la creme, Grilled Vegetables with balsamic vinegar, Prosciutto di Parma, pleurotus grilled, fried feta with sesame and honey, Cheese croquettes with 4 cheeses, grilled Eggplant.
SALADS: Our Restaurant is renowned for serving salads, all made by the hands of our experienced chef. There are many proposals to choose as Cesare, Mosaiko, Salad Chef, Venti, Capresse and salad "Pandaisia".
RISOTTO: Many of our customers prefer the first dish as one of the three excellent choices: Risotto with porcini mushrooms, seafood risotto with shrimp, mussels and squid, Risotto with porcini mushrooms, chicken and wine sauce.
PIZZA: The pizza dough is freshly prepared in our kitchen daily. Special, Greca, Vegeterian, citizens, Vesuvius, Formaggi, 4 Seasons, Kalsone, rustic Calzone, Pizza with ham, prosciutto di Parma Pizza, Margarita and Hawaii.
PASTA: Chef's specialties are pasta. Spaghetti alla Napolitana, Spaghetti alla Bolognese, Spaghetti Carbonara, Spaghetti alla Amatriciana, Spaghetti al pesto Genovese, Spaghetti ai frutti di mare, Puttanesca, Penne al Arrabiata, Penne con Pollo, Penne alla verdura, Shrimp, Rigatoni ai 4 formaggi, Tagliatelle paglia e Fieno, Tagliatelle ai Funghi Porcini, Tagliatelle ala keka, Tortellini, Gnocchi, and Farfalle Raviolli Ricotta e spinaci.
MEAT: There are many choices of fresh, local meats to choose from. Burger Grilled, burger ala crème with fresh mushrooms and cream, burger stuffed with ham and cheese, grilled chicken fillet, chicken fillet ala crème with fresh mushrooms and cream, chicken fillet with colored peppers, chicken fillet in wine sauce, grilled Psaronefi, Psaronefi salsa with mustard, Psaronefi with porcini mushrooms and cream, Scallops Yola pizza with olives, capers, mozzarella and tomato salsa and Scallops with sauce lemon.
WHAT TO DRINK: In our restaurant, except bottled wines, we offer very palatable house wines, White, Roze or Red. Also Beers Amstel, Heineken, Kaiser, Mythos, Fischer, Stella Artois, Fix, Amstel pilsener and refreshments.
DESSERTS: Remember, when you finish your food to taste Panakota, Tyramisou and lemon cream, prepared by our Chef exclusively for customers of the restaurant with fresh ingredient
friendly atmosphere, very good food, excellent service
and reasonable prices
In winter we operate inside our restaurant and in summer at the pier, by the sea.
will turn your night into an unforgettable experience.